I don’t know what it is about this year, but I seriously CANNOT get Easter brunch off my brain. I wish I had an army to feed so I could test (and taste) tons and tons of brunch recipes. Yes, I’ve declared my love for this meal a million times and then some, but I thought it would be fun to share a few Easter brunch favorites I would love to have on my menu this year.
I’ve pulled a few from my archives, and the rest are recipes made by some of my favorite food bloggers and I’m drooling over every single one.
Hoppy Easter all! (Had to.)
Peanut Butter Chocolate Chunk Banana Bread | The Secret Ingredient [is love]
Raspberry Limoncello Prosecco | Damn Delicious
Carrot Cake Oatmeal Cookies | Two Peas & Their Pod
Oatmeal and Honey Blueberry Muffins | The Secret Ingredient [is love]
Lemon Basil Berry Salad | Lemon Tree Dwelling
Bird’s Nest Cupcakes | The Gold Lining Girl
Loaded Baked Potato Breakfast Bowls | The Secret Ingredient [is love]
Cinnamon Bun Bread Pudding | An Edible Mosaic
Chocolate Pancakes & Pomegranate | Pop & Soda
Blueberry Mojito Royale | Domesticate Me
Caprese Florentine Quiche | Mom’s Test Kitchen
Peppered Bacon Bloody Mary | Gimme Some Oven
Overnight Baked French Toast | The Secret Ingredient [is love]
Drooling too, right?!